How to: Cook Pizza and Calzone

NAITSA is thrilled to announce our collaboration with YEG Cooking Classes by Sorrentino's is back! We're taking our culinary workshops to new heights, ensuring you get the best value for your time and money. 🌟

 

In partnership with the talented chefs at Sorrentino's, we've crafted a student-focused menu that's both budget-friendly and easy to recreate in your own kitchen.👩‍🍳 

For just $10 (a steal compared to the $100 value!), your ticket includes:

🚍 Roundtrip transportation

👩‍🍳 A 2-hour cooking class

🍽️ 2-3 delectable courses

🎁 A souvenir apron

🍴 Time to dine with new friends

📜 A recipe card to take home

 

Event Menu Theme: Cook Pizza and Calzones

• Learning about pizza flour 
• Making Pizza Dough 
• Pizza Margherita and Pepperoni 
• Calzone with Ricotta & Ham

 

Spots are limited, so don’t miss out! Tickets go on sale January 1st, 2025, get them here.  

 

Participation in this event fulfils the New Student Experience personal/ professional development or social requirement on Ookslife.ca. To learn more about the New Student Experience, click here.

If you have any questions please email naitsaevents@naitsa.ca